Take the petals of a rose, add its green leaves, its stem, without forgetting its buds. Leave it in fresh water and wait until all its rosy delicacy, fruity accents, and acidulous greenery are revealed... Eau Rose is composed as an infusion of the most beautiful Damascus and centifolia roses. 

Why do certain roses smell more than others? The enzyme Nudix hydrolase is involved in synthesising the molecules that make up a rose’s scent. This enzyme is found in a greater quantity in fragrant roses.

alcohol denat. (sd alcohol 39-c) - aqua (water) - parfum (fragrance) - geraniol - hexyl cinnamal - hydroxycitronellal - alpha-isomethyl ionone - citronellol - limonene - linalool - citral - eugenol - benzyl alcohol - triethanolamine - bht - tocopherol. vol. 79°